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A versatile duo of cast iron skillets for single-serve dishes to main meals, with non-toxic enamel coating.
Categories : Cookware
SKU : CAR-COO-083
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Whether you're cooking a quick single-serve breakfast or a hearty family dinner, the Caraway Enameled Cast Iron Skillet Duo has you covered. This set includes an 8-inch mini skillet and a 10.5-inch skillet, both with a non-toxic enamel coating that eliminates the need for seasoning. Perfect for searing, baking, and sautéing.
Both skillets feature a 3-layer enamel coating for even heating and easy cleanup. The 8-inch skillet has a capacity of 1.5 quarts and weighs 2.6 pounds, while the 10.5-inch skillet holds 2.7 quarts and weighs 4.1 pounds. They are oven safe up to 500°F (260°C) and compatible with all stovetops, including induction.
Traditional cast iron requires meticulous seasoning and can react with acidic foods. Our enamel coating solves both issues, offering a non-reactive, non-stick surface that's easy to maintain. The two sizes give you flexibility without clutter, making this set a smarter choice than buying individual pans.
1 x 8 in (20.3 cm) mini skillet, 1 x 10.5 in (26.7 cm) skillet. Lids not included.
No seasoning needed
Non-toxic enamel coating
Two sizes for versatility
All-stovetop compatible
Color: Not specified
Weight: 6.7 lb (3.0 kg) set
Capacity: Mini: 1.5 qt (1.4 L); Large: 2.7 qt (2.6 L)
Material: Enameled cast iron
Warranty: Lifetime
Oven Safe: Up to 500°F (260°C)
Dimensions: 8 in skillet: 8 x 1.5 in (20.3 x 3.8 cm); 10.5 in skillet: 10.5 x 2 in (26.7 x 5.1 cm)
Country of Origin: China
Seller: Caraway
The Enameled Cast Iron Skillet Duo gives you the perfect pair for every meal. From a quick egg in the mini skillet to a seared steak in the larger one, these pans handle it all with non-toxic, even heat.
Perfect for searing, sautéing, baking, and even slow-cooking. The mini skillet works for small portions, while the large one handles family meals.
Crafted without harmful chemicals and backed by a lifetime warranty, this duo offers lasting performance and peace of mind.
Yes, both skillets are oven safe up to 500°F (260°C), perfect for recipes that move from stovetop to oven.
No, the enamel coating eliminates seasoning, making them ready to use immediately.
Absolutely, the 8-inch mini skillet is ideal for single eggs, omelets, or small sides, with a non-stick surface for easy release.
Yes, they work on all stovetops including induction, gas, electric, and ceramic.
The 8 inch is perfect for eggs. 10.5 for dinner. Both work great.
The mini skillet is my go-to for single servings. Heats fast.
Cast iron heavy, but that's expected. Enamel coating is smooth, easy to clean.
Live alone. The mini is perfect for a single chicken breast. The larger for sides.
No issues. Works well.
The cream is more beige. But they cook fine. Heavy though.
My wife uses them daily. No complaints.
Made omelets in the 8 inch. They slide right out. Nonstick working well.
Handles are a bit small, but ok. Pans perform well. Enamel seems durable.
Use the smaller one for sides, bigger for main dish. Nonstick is excellent.
Got for my daughter. She loves them.
Really heavy for me, but my husband uses them. He says they cook evenly.
Took the mini skillet camping. Heats up fast over fire. Sturdy.
Product is fine, but shipping was terrible. Arrived a week late. Not pleased.
Works perfectly.
I make a lot of single-serve meals. This duo covers everything. Nonstick is great.
Better than my old cast iron. Enamel makes cleaning easier.
They work fine, but heavy to lift. Color is nice. Cooking results good.
Use the mini every morning for eggs. Highly satisfied.
Had them a month. Used for searing, frying. Heat retention is great. No stains.
